Biovegan BindeFIX guar gum is the best thickener for cold dishes. It is ideal for thickening cold jams, spreads, creams, mayonnaise, sauces, ice creams etc.
Obtained from the particularly nutritious guar beans, BioVegan guar gum contains many carbohydrates and proteins. BindeFIX prevents the formation of ice crystals in ice cream, is a natural preservative for bread and pastries, since it keeps the moisture in the bread.
Ingredients: organic guar gum
Nutritional information per 100g:
energy 1570 KJ / 375 kcal
- sugar: 0.6g
- saturated fatty acids 0.1g
dietary fiber 2.3g