Vegusto No-Muh Classic Blue
The innovative No-Moo, classic is the first plant-based cheese alternative we developed part of the non-dairy Vegusto products.
A real treat both served hot or cold, No-Moo Classic is comparable in taste to Gouda. It has a consistency similar to semi-soft cheese, while being tenderly creamy.
The vegan No-Moo, Blue Classic is dairy free, bad cholesterol free, lactose free, casein free and free of all animal-based ingredients. Vegusto plant-based ?cheeses? contain no artificial colourings, aroma or preservatives and are not tested on animals. The No-Moo range is suitable for deep-freezing except for the No-Moo, Melty.
All of the dairy-free No-Moo cheeses are certified vegan by the UK Vegan Society.
Ingredients:Water, vegetable oils and fats non-hydr. (coconut, sunflower oil), rice flour, potato starch, nut butter (100% almonds), rock salt, yeast, binder (carrageen), spices, flavouring (vegetable), rice starch, lactic acid (vegetable).
Product contains nuts.
Nutrition values/100g:Energy 1170kJ/280kcal
- from that saturated 11.9g
- from that sugars 0.7 g