No-Moo, Melty
The No-Moo, Melty is unique in the vegan world!

It´s flavour is mild and creamy, complementing many dishes. The No-Moo, Melty can be sliced, be spread on bread / crackers or added as a melting cheese alternative to any dish. Once melted, it gives a nice juicy, creamy mouth feel.

As for all other Vegusto products no palm oil is used in this product.
The No-Moo, Melty - like all other No-Moo specialties ? is gluten-free.
The No-Moo, Melty should not be frozen, because it will change ist consistency.

Ingredients:
Water, coconut oil, sunflower oil, potato starch, yeast, almond butter, rice starch, rock salt, rice flour, vegetable fibers, binder (carrageen), tapioca starch, flavouring (vegetable), spices, colourant (beta-carotene).

Allergens:Product contains nuts.

Nutrition values/100g:Energy 958kJ/229kcal
Fat 17.8g
- Saturated fat 11.4g
Carbohydrates 13.5g
- of witch sugar 0.1g
Protein 4.1g
Salt 1.68g