No-Moo, Mild and Soft
The novel No-Moo, New Classic has unique cheese like holes.
As its name suggests the No-Moo, New Classic fulfills your every wish. It is not only milk, soy, wheat, gluten, palm oil and phosphate free like all vegan cheeses from Vegusto but also nut, garlic and carrageenan free. A dream come true for Allergy sufferers and Vegusto invites you to a new taste experience.
This innovative new cheese alternative has a mild yet distinctive aroma with a buttery, smooth texture, which becomes firm when chilled. Its mild creamy taste will delight you.
Ingredients:Water, rice flour, potato starch, sunflower oil, coconut oil, yeast, rock salt, flavouring (vegetable), rice starch, vegetable fibers, colourant (beta-carotene),
Nutrition values/100g:
Energy 1026kJ/245kcal
Fat 18.4g
- Saturated fat 12.0g
Carbohydrates 17.0g
- of which sugar 0.12g
Protein 3.3g
Salt 1.6g