For a quick snack! The vegan cold kitchen has two advantages: Light, because they are low in fat, and they keep well, because they are plant based. Even after a warm summer day in the backpack, they are still fit for consumption.
Sarah Kaufmann, Kitchen Artist, Berlin Consistent vegetarianism simply cannot include the consumption of animal products. I love to cook vegan food. I enjoy creating new creative recipes, plus the vegan alternative products like the delicious sausage and cheese alternatives from Vegourmet. Find my recipes at „Vegan Guerilla“.
Did you know?
Behind Veganversand Vegourmet stand convinced vegans, who live for their convictions. Here no product sneaks into the assortment, which is not 100% vegan. Here vegan can shop to the heart\'s content – for all areas of daily living.